Asian Cooking
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Chinese Cooking Utensils
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Sauce Dispensers
A stainless steel container with a milk can shape. Hinged cover flips open for easy refill. Unusual and practical. Now in an EXTRA LARGE size, too!
 
no. type capacity height O.D. wt.
37598 handled 13 oz. 4¾" 3" ¼ lb.
37600 unhandled 13 oz. 4¾" 3" ¼ lb.
37596 extra large 48 oz. 7" 4½" ½ lb.
Adjustable Stainless Steel Dredge
A dredge with a difference. This one has a 3-way adjustable top: small, medium, and large holes. 18-8 Stainless steel. Have you ever seen one of these anywhere else? Leave it to Town to bring you the most unique and useful cooking accessories.
no. capacity diam height pack wt.
37594 9 oz. 2 5/8" 4¼" 2 dzn 8 1/8 lb.
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Seasoning and Chinese Cooking
Chinese cooking uses varying blends of seasonings to make different flavors. Soy sauce, salt, sugar, pepper, oyster sauce, black beans, chili sauce, vinegar, sesame oil and corn starch are all basic. Combined in the correct sequence and at the proper moment, they create delicious flavors.

Our seasoning utensils are unique. The sauce dispenser is very practical for the busy chef. The adjustable dredge conveniently allows fast changes to amounts of seasoning being added. The glazed crocks are the best way to safely hold seasonings that may react with a metal container.
 

Crock photo missing
Earthenware Crocks
Glazed ceramic crocks for marinades and seasonings. Decorated with 2 blue stripes.
 
no. capacity diam height pack wt.
2714 1 quart
6¾"
4½"
1 dz. 42 lb
2712 2 quart
8¼"
4¾"
1 dz. 51 lb
2805 2 quart
6"
6"
1 dz. 36 lb